3-Minute Mug Migas

3-Minute Mug Migas
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Ingredients
  1. 2 eggs
  2. 1 oz tortilla chips (about 9 chips)
  3. ¼ cup of your favorite salsa (I used green tomatillo salsa), plus more for serving
  4. 1 tbsp Greek yogurt
  5. 3 tbsp Mexican shredded cheese blend
  6. ½ avocado, chopped, for serving
Instructions
  1. Whisk together the eggs, salsa, and Greek yogurt.
  2. Crush the chips into the egg mixture, then fold in the cheese.
  3. Pour into a large mug and microwave for 2 to 3 minutes, until the eggs are set.
  4. Top with avocado and a spoonful of salsa and enjoy!
Adapted from Yahoo Food
Adapted from Yahoo Food
Rosemary Farm http://www.rosemaryfarm.com/
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