Cream Puffs

INGREDIENTS
4 large EGGS
1 cup water
1/2 cup (1 stick_ butter, cut into pieces
1 cup bread flour OR all-purpose flour
1/8 tsp. salt
4 cups Pastry Cream (Vanilla Custard Filling)
Powdered Sugar
Yields: 12 servings
4 large EGGS
1 cup water
1/2 cup (1 stick_ butter, cut into pieces
1 cup bread flour OR all-purpose flour
1/8 tsp. salt
4 cups Pastry Cream (Vanilla Custard Filling)
Powdered Sugar
Yields: 12 servings